C Plus - Anti-stress for shrimp

C PLUS
Anti-stress, outstanding health increase for shrimp

C Plus - Anti-stress for shrimp

The environment is a factor that directly affects the health of fish and shrimp. When the environmental factors change suddenly, shrimp and fish with weak resistance will not be able to adapt to the sudden change in time, leading to many problems, mainly due to the lack of resistance. black death, the reduced survival rate of larvae, malformations
To solve this problem well, our company brings farmers a C PLUS product directly to the pond to replenish vitamins, resist shock for shrimp, increase resistance, increase resistance. With the change of the environment, help stabilize the pond water environment, take the best care of shrimp health before the sudden change from the ground.

Ingredient:
- Humidity (max): ...........................................12%.
- The citric acid (min): ......................................... 10%.
- The carrier (dextrose) is sufficient: .................. 1kg.
- Prohibited substances, antibiotics, ethoxyquin: ........... not available.

Uses:
- Shock resistance, improve shrimp health, increase endurance when weather and environmental factors such as temperature, salinity, pH change;
- Improved growth performance and disease control;
- Adding citric acid to foods containing plant proteins improves the nutritional value of the food;
- Increase shrimp survival rate, immune response and increase resistance to diseases caused by Vibrio bacteria;
- Stable water environment.

How to use:
- Before stocking shrimp or shockproof due to changing environment: splash 5kg/2000m3 of water;
- Periodic use: 5kg/3000m³ - 5000m³
- Periodically 5 to 7 days/time.

Contact now: 02922 468 015 or leave a comment (comment) below for more advice on C Plus products by us.
We wish you the best price for shrimp and fish farming!